Cocktails

Espresso Martini

CHARLIE’s

Espresso Martini

A classic, time-tested recipe. Three parts coffee liqueur, two parts espresso with vodka and a dash of vanilla extract. Served chilled in a martini glass with a garnish of coffee beans. A phenomenal option for coffee-lovers.

GLASS

Martini glass

GARNISH

Coffee Beans

INGREDIENTS

45ml

Charlie Grain Vodka

30ml

Espresso

20ml

Coffee Liqueur

1tsp

Vanilla Extract

METHOD

Shake All Ingredients Well In A Cocktail Mixer With Ice Cubes

Strain Into A Chilled Martini Glass

Garnish With Coffee Beans

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1. Mix All The Ingredients Well In A Cocktail Shaker

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1. Add the lychee liqueur and the other ingredients to the vodka

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1. Add the lychee liqueur and the other ingredients to the vodka

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1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

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1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

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1. Add the ingredients into a tumbler and mix well

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Method :

1. Mix the ingredients thoroughly in a shaker

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1. Mix the ingredients thoroughly in a shaker

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Method :

1. Pour Each Ingredient Into the Glass With Ice Cubes

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Method :

1. Pour Each Ingredient Into the Glass With Ice Cubes

2. Mix Well With A Stirrer

3. Top With Thinly Sliced Green Apple

There’s More Where That Came From.

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